In connection with these objectives, we assigned our Class 11 and 12 students the task of collecting various seeds, fruits, medicinal plant specimens, etc., used in their daily diets. A group of students collected and exhibited the samples used in their households.
Based on the collected samples, Dr. Jayanta Sonowal, Assistant Professor & HoD of the Botany department, explained the concept of biodiversity, its importance in human life, and the urgent need for its conservation for future generations.
The program was further enriched by a speech from Mr. H. H. Singh, HoD of the Zoology department, who shared his extensive experience in the region regarding the threats to butterflies, indigenous fishes, and other local species. He emphasized the importance of student involvement in biodiversity conservation strategies.
The program commenced at 10:00 AM and concluded at 11:00 AM. A total of 67 students participated and were motivated to contribute to biodiversity conservation and create awareness in society. In addition to the students, faculty members from the Botany and Zoology departments and junior researchers from the Biotech Hub were also present at the program.
Click here to view program video
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